I know there are many people that aren't vegetable freaks like I am ( B being one of them) but I really think that you can like veggies, you just have to find the right way to cook them! Typically, I just steam or sautee, or sometimes wrap them in foil with some olive oil and toss them on the grill. Michelle LeSuerer posted a great idea a couple weeks ago, so I thought I would give it a try. Instead of steaming or sauteing, try tossing your favorites (I tried asparagus and cauliflower) in a little bit of olive oil and your favorite spices ( I did pepper, onion powder, and garlic powder) then just put them on a baking sheet and bake for 20 minutes on 350.
love the way it tastes when I cook it this way! If you're looking to change things up, you should definitely give roasting a try.
We are starting week 4 of Jamie's 12 week trainer tomorrow (I can't believe how fast time is going... that's how you know you're OLD!) since we decided to take today as a rest day. I broke one of my own rules this weekend and stayed up late on Saturday night, so now my sleep schedule is all off. Boo! I hate when that happens. Anyway, hope everyone enjoyed their weekend and is having a great Monday! :)